Job Summary:
We are seeking a highly motivated individual to join our team as a Mid-day and Evening Front of House staff member. In this role, you will be trained in various positions, including bagger, barista, register, drive-thru, and mobiles. You will be responsible for delivering exceptional customer service and ensuring a smooth and enjoyable dining experience for our guests.

Responsibilities:
- Provide friendly and efficient service to customers in a fast-paced environment
- Take customer orders accurately and efficiently, utilizing POS systems
- Prepare and serve beverages, ensuring consistent quality and presentation
- Assist with bagging and maintaining a clean and organized workspace
- Operate the drive-thru and handle mobile orders with precision and speed
- Handle cash and credit card transactions, maintaining accuracy and accountability
- Collaborate with team members to ensure efficient workflow and customer satisfaction
- Follow established procedures for food safety, cleanliness, and sanitation
- Support the closing shift by completing assigned tasks and assisting with clean-up

Qualifications:
- Previous experience in a customer service or food service role is preferred but not required
- Strong communication and interpersonal skills
- Ability to multitask and work efficiently in a fast-paced environment
- Detail-oriented with a focus on delivering high-quality service
- Ability to work well within a team and individually
- Availability to work flexible shifts, including evenings and weekends
- Must be able to work between the hours of 11AM- 7PM

Benefits:
- Training provided for all positions within the front of house
- Uniforms and shift meals provided
- Scholarship opportunities for eligible employees

Join our team and be part of a dynamic and supportive work environment. Apply now to start your career in the hospitality industry and gain valuable experience in various front-of-house roles.